Crawfords Nautical Books

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1 Kitching, Frances Mrs. Kitching's Smith Island CookBook

Centreville MD: Tidewater Publishers [1981] 1994, 5th printing. Kitching and co-author Susan Dowell present a collection of time-tested recipes and co-author Susan Stiles Dowell tells of the lore and lure of this remote Chesapeake Bay island. Dust jacket with one small closed tear, 8vo half-bound in black linen and cream paper, 41 b&w photos, index, 127pp, clean and tight with no marks, near Fine/Very Good. 
Price: 15.00 USD
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2 Moffat, Alex.W. Galley Guide, The

New York: Yachting, Inc. 1928, 2nd revised edition. Advice for the cruising cook on menus, recipes, supplies, and general information. No dust jacket, 12mo, index, 157pp, shelf-wear, corners frayed, contents clean and tight with no marks, overall a nice copy of an early maritime cookbook. 
Price: 6.00 USD
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3 Pearson, Haydn S. Sea Flavor

New York: Whittlesey House / McGraw-Hill Book Company 1948. Pearson provides a collection of brief vignettes describes scenes, activities, flora and fauna of the new England coast, plus fifteen recipes. No dust jacket, 8vo in beige cloth, b&w photos, 178pp, very light shelf-wear, clean and tight with no marks, Very Good. 
Price: 8.00 USD
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